Skip to main content

Escape Artist (or How to Make Miraculous Chocolate Macaroons)

By Anonymous
Scott has been in California all week visiting his sister and brother, as you may already know. With him gone my day was pretty uneventful. I had decided today that I was going to get things done so not a lot of photos were taken.

Just a progress photo of my strawberry plant that I planted on Easter. I had also started 3 kinds of tomatoes and bell peppers this week. 

For breakfast I had steel cut oats. I know pretty exciting. 

Something unusual did happen today. I had gone out to get groceries and found Peanut soaked from the rain waiting by the door when I got home. I'm not sure how he got out or how long he was gone. He is not actually blurry in this photo as it appears. He had just shaken all the rain off his fur. He has been quite the escape artist lately and may have sprinted out quickly when I left. 

For lunch I just had a mixed green salad and a tangelo. 

For dinner I had ham and chicken jambalaya. My sister and brother-in-law were going to come up Friday night so I planned on making dinner. They couldn't come after all and I was stuck with a meal that feeds an army. 


Peanut was angry at me because I won't let him outside again. Again I was alone so I talked to my cat all day.

I don't want you think I was a bum all day. I actually did all these things.


Ö Hung up solar lights
Ö Got groceries for work
Ö Did laundry
Ö Did dishes
Ö Vacuumed
Ö Changed sheets
Ö Glued earring
Ö Put away pile of stuff at bottom of staircase
Ö Came up with a dinner menu for work
Ö Sent in work hours
Ö Finished watching Emma
Ö Made macaroons
Ö Made breadcrumbs from old bread
Ö Got my sisters birthday present
Ö Picked up stuff around the house
Ö Planted bell pepper seeds

Since today was pretty dullsville I will show you how to make Macaroons.

Miraculous Chocolate Macaroons


6 egg whites
1/4 tsp salt
1/2 cup agave nectar
1 tbsp vanilla extract
3 cups shredded coconut
1 tbsp unsweetened cocoa powder

First preheat your oven to 325.

Line a cookie sheet with parchment paper or a silpat. You will definitely want to do this because they are very sticky.

First you need 6 egg whites. I don't like to waste my eggs so I save my egg yolks. I freeze them in ice cube trays so I know how many I have and then I can pop out one at a time.

You can whip the egg whites with the whisk attachment for your mixer or use a hand mixer.

First add a 1/4 teaspoon salt. 

Whip the egg whites until stiff. It should hold its shape pretty well and look like this.

Next add 1/2 cup agave. I've tried these without the agave and it works just as well, although it won't be as sweet.

Next add 1 tablespoon of vanilla.


Then add 3 cups shredded coconut. We just got the bird measuring cups from Urban Outfitters. Aren't they cute?


Lastly add 1 tablespoon of unsweetened cocoa powder.

Fold the ingredients into the egg whites. You want to be careful not to deflate the eggs. The volume will decrease, but it should still be fluffy.

Drop heaping tablespoons onto the prepared pan.

Bake for 10-15 minutes until golden in color.

Let cool and enjoy!

Labels:

Comments

Amanda said…
I never knew you could freeze egg yolks!! Do you do that often?
6:20 PM, May 23, 2011
Anonymous said…
Yea I freeze egg whites too. I used to just put them all in a tupperware but then it was too hard to get one egg yolk out when they would freeze together. Then I realized I could just put them individually in ice trays.
10:52 PM, May 23, 2011
Post a Comment

Popular posts from this blog

Sisters, a Brother and Walking Chicago

By Anonymous
  Summer always seems to mean one thing: weddings. Whether I'm shooting or attending, we're bound to end up at a few every year.  This time around we were heading down to Chicago from my big sister Katrina's nuptials. I feel like all our vacations are centered around a wedding or something wedding related. I wish we could go on a vacation without having to worry about being somewhere.   It also means a few repetitive trips down I-94. There aren't nearly enough unique stops off the interstate. One outlier is Foster Cheese Haus , the only organic Wisconsin cheese shop I know of. Run by the folks behind Castle Rock Organic Farms , we always try to stop by. Unfortunately for us they were closed on Wednesdays, but at least we got to spy on their darling garden out front.    Brooke and I arrived in Necedah. We decided to stop at Brooke's sister Brittany's home along the way to cut the ride in half and get her dressed hemmed.   ...
4 comments
Read more

A Smoky Weekend at the Cottage and a Stop at Ladysmith's Northland Mardi Gras

By
This summer we decided to go to the cottage any weekend we had nothing else going on. This week, due to fires in the Boundary Waters and Canada, the air quality was pretty terrible. We debated if we should still go, but it looked like it would clear up by Saturday. So we took the chance. And by terrible, we mean the worst air quality we'd ever seen. Along the way we decided to stop at John and Heidi's Happy Daze . We've passed this place probably 100 times. It was about time to stop by. I ordered the prime rib sandwich special.  Yummy. The sandwich that is. Everybody's food was really good, but Brooke's was the star of the show.  I want to get back here asap. Now if only this pesky smoke would go away.
Post a Comment
Read more

Dakotas Road Trip: Badlands and Black Hills

By
  I thought we would skip Wall Drug this time since we've seen it before but Scott was gun ho on going.  Come on. You can't go to the Badlands and skip the world's greatest tourist trap. First stop ice cream.  We thought we would have lunch here but after seeing the prices decided we would cook something at the park instead. But first we had to take a couple tourist pics. When we we decided we were coming here I was expecting it to be 90's and hot. Did not think it would be rainy, chilly and foggy.  I always make Brooke look cool. She on the other hand always finds a way to take a pic at the most awkward possible moment. Either that or I'm just really awkward. Earlier this year, I asked Theo where he wanted to go on vacations this year. He said he wanted to backpack camp at the Badlands because he was sad he didn't get to go yet. This is all for you buddy.
Post a Comment
Read more