Not Him Who Would Know, Where In London To Find You

I got a new job. Nothing exciting. I'm working for a car rental company at the airport checking for any damages on cars that come in. Maybe it'll make working at Menards more exciting. Things are finally getting easier there, I finally understand how electricity works. I can even install a ceiling fan without looking at the instructions.

I'm trying to talk my advisor into allowing me to take a photography class, even though we're not allowed to take classes that aren't in our program. Speaking of...I found out how much I'll actually be making when I get out of school. Let's just say its the same as a Nurse and more than a chef. So I'm pretty hopeful for the future, if I get a job I want that is.

woo

We finally started to sort through all the junk that came with the house in the basement. Hundreds of random videos and cassette tapes. As well as dead mice and some dudes underwear.

Comments

Anonymous said…

Ew. dead mice.
~Morgan

1:13 PM, May 12, 2007

Anonymous said…

Anything nice? I can't wait to come to your new place sometime. Yeah, anyway... My life is going fine. Dad and I found you a new job, and the best part is you dont have to change stores: Be a lift driver for the lumber yard, it looks fun, just drive around carrying wood, looks fun!

3:59 PM, May 15, 2007

Yardwork, Ikea and Pumpkins

My new parents-in-law got us a dehydrator for the wedding. Knowing we were going to be cleaning up the garden and going to farmer's market, we took a gander at our millionth kitchen device during breakfast. Scott added granola to his oatmeal. The oatmeal was rather bland, just the way Brooke likes it. Scott was actually cleaning up so I had to take a quick photo of him as proof. Scott told me he was, "putting a blanket down for Peanut," while singing. During the winter months peanut needs a warm place to peer through the window. Seeing as it was nearly November, I setup his blanket for him. Seeing as the farmers market season is dwindling down, we headed to the market...once again. The close proximity to the cities central farmer's market has to be one of the best assets of living in NoMi. We were both amazed by the bounty of produce still on sale. We quickly filled up our first bag and took it back to the car....

Tuska Brothers' Packers Weekend or How We Ate Our Way Through Green Bay

My rad brother hooked us up with a pair of Packers tickets at Lambeau. We've been talking about doing this for years now and it was finally happening! A Tuska Brothers' Packers Weekend. We met up at the bar at Kroll's West where he was already noshing on a sausage and black olive pizza. Are we even brothers? Doesn't he know that sausage always goes with green bell peppers or spinach? We got the cheapest hotel room in town at the Bay Motel and Family Restaurant . It looks straight out of the 50s and I don't think its trying to be cute. To be honest the place is just nice. After settling in we got beer over at Badger State Brewing. Our friend Jordan , who we just met up with a few weeks back in Seattle, designed some of their newest cans. So we had to stop by. That's so cool. After a couple of beers we drove up the bay to Club Chalet in Benderville for an authentic Wisconsin Supper Club experience.

Work Trip: Flushing Queens, Chinatown and Buffalo Briefly

Well, you didn't think I was done traveling for work, did you? I swear I had a shoot in rural in Bradford, PA. But you'll never know it. I got there late and had to leave straight for Buffalo to fly out to NYC for a shoot on Long Island. I did manage to briefly stop in Western New York State's Ellicottvile. I managed to get back to Buffalo with just enought time to stop for a Beef on Weck at Charlie the Butcher's Kitchen . While I quite liked Baltimore Pit Beef, I think Beef on Weck is even better. An unsung American sandwich hero. It's really about that bun. A cross between a kaiser roll and pretzel bun. Amazing stuff.

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