Finishing Up the Kids Rooms

Our house is really starting to come together now.

With the kids rooms complete we could move Meadow's art supplies to her bedroom.

The porch is no longer a storage space and an actual livable space.

When I'm productive, I tend to finish odds and ends that I've been putting off like this porch thermometer.

Can you tell the kids are excited for their rooms? The picture rail looks awesome in Theo's room.

The kids are loving having their own spaces.

We need to get some shelves for all of Meadow's collections.

I think we have some collecting dust in the basement. I'll get to it in, well, probably fall.

Theo really wanted a Zelda rug for his video game themed room, but we weren't sure the quality would be very good for one of this size. Fun fact, we almost got this rug for our living room.

Had hoped to replace the kids sconces, but due to the old capped gas lines that are hidden under the current lights, that'll have to wait.

Now let's see which kid keeps their room cleaner now that they can't blame each other.

We were about to go on the first big work trip of the summer. So we picked up some ramen at Rong Market in neighboring Richfield.

The kids picked lemon Oreos. The Japanese get all the best flavors.

I made a ramen with fresh veggies and mock duck from Rong's.

Meadow also picked up this new kitty ramen bowl at the market for her new favorite food.

Even Theo had some ramen.

The next morning I got a surprise father's day present. Thanks kiddos! This Zelda shirt was the best present ever.

Comments

Yardwork, Ikea and Pumpkins

My new parents-in-law got us a dehydrator for the wedding. Knowing we were going to be cleaning up the garden and going to farmer's market, we took a gander at our millionth kitchen device during breakfast. Scott added granola to his oatmeal. The oatmeal was rather bland, just the way Brooke likes it. Scott was actually cleaning up so I had to take a quick photo of him as proof. Scott told me he was, "putting a blanket down for Peanut," while singing. During the winter months peanut needs a warm place to peer through the window. Seeing as it was nearly November, I setup his blanket for him. Seeing as the farmers market season is dwindling down, we headed to the market...once again. The close proximity to the cities central farmer's market has to be one of the best assets of living in NoMi. We were both amazed by the bounty of produce still on sale. We quickly filled up our first bag and took it back to the car....

Tuska Brothers' Packers Weekend or How We Ate Our Way Through Green Bay

My rad brother hooked us up with a pair of Packers tickets at Lambeau. We've been talking about doing this for years now and it was finally happening! A Tuska Brothers' Packers Weekend. We met up at the bar at Kroll's West where he was already noshing on a sausage and black olive pizza. Are we even brothers? Doesn't he know that sausage always goes with green bell peppers or spinach? We got the cheapest hotel room in town at the Bay Motel and Family Restaurant . It looks straight out of the 50s and I don't think its trying to be cute. To be honest the place is just nice. After settling in we got beer over at Badger State Brewing. Our friend Jordan , who we just met up with a few weeks back in Seattle, designed some of their newest cans. So we had to stop by. That's so cool. After a couple of beers we drove up the bay to Club Chalet in Benderville for an authentic Wisconsin Supper Club experience.

Work Trip: Flushing Queens, Chinatown and Buffalo Briefly

Well, you didn't think I was done traveling for work, did you? I swear I had a shoot in rural in Bradford, PA. But you'll never know it. I got there late and had to leave straight for Buffalo to fly out to NYC for a shoot on Long Island. I did manage to briefly stop in Western New York State's Ellicottvile. I managed to get back to Buffalo with just enought time to stop for a Beef on Weck at Charlie the Butcher's Kitchen . While I quite liked Baltimore Pit Beef, I think Beef on Weck is even better. An unsung American sandwich hero. It's really about that bun. A cross between a kaiser roll and pretzel bun. Amazing stuff.

Search This Blog