This year I used to recipe out of my Dutch Delights cookbook.
Scott came up with the idea of trimming the dough after it was out of the mould. So much easier.
Saturday It's become a yearly tradition to stay at a cabin for my birthday. Since Saturday night was the only night that worked for us this year, our locations to stay at were slim. We had casually checked places all week. We hoped to stay somewhere with snow, but all those places were far away or booked. We decided to wait to see what was available on Saturday.
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